Selecting and using beef and veal

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Selecting and using beef and veal

Title:

Selecting and using beef and veal

Author:

Pearson, A. M. (Albert Marchant), 1916-

Publication Information:

Gainesville, Fla. : University of Florida Agricultural Experiment Station, 1954.

Physical Description:

36 p. : ill. ; 23 cm.

Series:

Bulletin / University of Florida. Agricultural Experiment Station ; no. 541

Bulletin (University of Florida. Agricultural Experiment Station) ; no. 541.

General Note:

Cover title.

Subject:

Electronic Access:

http://ufdc.ufl.edu/UF00026428/

Available:*

Shelf Number	Material Type	Copies	Location	Status	Item Holds
E-DOCS	State Publication	1	Electronic Resource	Searching... Unknown	Searching... Unavailable
F630.72s B936 1954 no. 541	State Publication	1	State Publications Collection	Searching... Unknown	Searching... Unavailable
F630.72s B936 1954 no. 541	State Publication	1	Circulation Stacks	Searching... Unknown	Searching... Unavailable

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